The Journal of Shahid Sadoughi University of Medical Sciences
مجله علمي پژوهشي دانشگاه علوم پزشكي شهید صدوقی يزد
JSSU
Medical Sciences
http://jssu.ssu.ac.ir
20
journal20
2228-5741
2228-5733
fa
jalali
1401
6
1
gregorian
2022
9
1
30
6
online
1
fulltext
fa
بررسی الگوی تغذیه انحصاری با شیر مادر در کودکان 6 ماهه استان فارس
Evaluation of Exclusive Breastfeeding Patterns for 6-month-old Infants of Fars Province
اطفال
Pediatrics
پژوهشي
Original article
<div style="text-align: justify;"><span style="font-size:11pt"><span style="line-height:18.0pt"><span style="direction:rtl"><span style="unicode-bidi:embed"><span calibri="" style="font-family:"><b><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:">مقدمه:</span></span></b> <span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">تغذیه انحصاری با شیر مادر در طی ماههای ابتدایی زندگی دارای فوایدی برای مادر و </span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">کودک</span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black"> میباشد</span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black"> و توصیه شده است که </span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">در 6 ماه اول زندگی، کودکان باید فقط از شیر مادر تغذیه </span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">شوند</span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">. لذا مطالعه حاضر با هدف تعیین میزان تغذیه انحصاری با شیر مادر تا 6 ماهگی و برخی عوامل موثر بر آن در استان فارس انجام شد.</span></span></span><span lang="FA" style="font-size:12.0pt"><span style="font-family:"B Nazanin""></span></span></span></span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:18.0pt"><span style="direction:rtl"><span style="unicode-bidi:embed"><span calibri="" style="font-family:"><b><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:">روش بررسی:</span></span></b> <span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">این مطالعه به روش مقطعی و بر روی 1681 </span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">کودک</span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black"> با سن بین 6 تا 9 ماه انجام شد. ابزار جمعآوری اطلاعات پرسشنامه بود که علاوه بر پرسشهای دموگرافیک، شامل سوالاتی درباره تغذیه با شیر مادر و </span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">برخی </span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">متغیرهای پیشگویی کننده بود. اطلاعات با مراجعه به درب منازل و از طریق مصاحبه حضوری با مادران جمعآوری </span></span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">و وارد نرمافزار</span></span></span><span dir="LTR" new="" roman="" style="font-family:" times=""><span style="color:black">version 16 </span></span> <span dir="LTR" new="" roman="" style="font-family:" times=""><span style="color:black">SPSS</span></span><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black"> شد و نهایتا </span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">با استفاده از آزمونهای توصیفی و تحلیلی (آزمون کای اسکوئر) بررسی گردید.</span></span></span><span lang="FA" style="font-size:12.0pt"><span style="font-family:"B Nazanin""></span></span></span></span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:18.0pt"><span style="direction:rtl"><span style="unicode-bidi:embed"><span calibri="" style="font-family:"><b><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:">نتایج:</span></span></b> <span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">حدود 57% کودکان در طی 6 ماه اول زندگی انحصارا توسط شیر مادر تغذیه شده بودند. دلیل اصلی عدم تغذیه از شیر مادر، ناکافی بودن شیر مادر گزارش شد. متغیر های محل سکونت، شغل مادر، تحصیلات پدر، نوع زایمان و محل زایمان به شکل معنی داری بر میزان تغذیه انحصاری کودک موثر بودند (P<0/05</span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">).</span></span></span><span dir="LTR" style="font-size:10.0pt"><span style="font-family:"Times New Roman","serif""></span></span></span></span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:18.0pt"><span style="direction:rtl"><span style="unicode-bidi:embed"><span calibri="" style="font-family:"><b><span lang="AR-SA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:">نتیجهگیری:</span></span></b> <span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:"><span style="color:black">میزان تغذیه انحصاری با شیر مادر در استان فارس نسبت به برخی از مطالعات دیگر که در ایران و جهان انجام شده در وضعیت بهتری قرار دارد و </span></span></span><span lang="FA" style="font-size:12.0pt"><span b="" nazanin="" style="font-family:">هدف سازمان جهانی بهداشت تا سال 2025 محقق شده است<span style="color:black">. دلیل اصلی عدم تغذیه از شیر مادر، ناکافی بودن شیر مادر گزارش شده بود که انجام بررسیهایی در این خصوص و ارائه راهکارهای مفید ضروری بهنظر میرسد.</span></span></span><span lang="FA" style="font-size:12.0pt"><span style="font-family:"B Nazanin""></span></span></span></span></span></span></span></div>
<div style="text-align: justify;"><span style="font-size:11pt"><span style="line-height:17.0pt"><span calibri="" style="font-family:"><b><span new="" roman="" style="font-family:" times="">Introduction:</span></b> <span new="" roman="" style="font-family:" times=""><span style="color:black">Breastfeeding during the early months of life has benefits for both mother and baby and it is recommended that children should be exclusively breastfed for the first 6 months of their life. This study was conducted to determine the exclusive breastfeeding rate in the first 6 months of life and some associated factors in Fars Province.</span></span><span style="font-family:"Times New Roman","serif""></span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:17.0pt"><span calibri="" style="font-family:"><b><span new="" roman="" style="font-family:" times="">Methods:</span></b> <span new="" roman="" style="font-family:" times=""><span style="color:black">This cross-sectional study was conducted on 1681 children aged 6 to 9 months. Data were collected through a questionnaire that included demographic questions and questions about breastfeeding and some predictive variables. The information was collected by interviewing the mothers in their homes. Data were analyzed via </span></span><span new="" roman="" style="font-family:" times="">SPSS software version 16 and </span><span new="" roman="" style="font-family:" times=""><span style="color:black">evaluated by descriptive and analytical tests </span></span><span new="" roman="" style="font-family:" times="">(Chi-square test).</span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:17.0pt"><span calibri="" style="font-family:"><b><span new="" roman="" style="font-family:" times="">Results:</span></b><b> </b><span new="" roman="" style="font-family:" times=""><span style="color:black">About 57% of infants were exclusively breastfed during the first 6 months of life. The main reason for the non-breastfeeding was the lack of enough breast milk. The variables such as residence, mother's occupation, father's education, type of delivery and place of delivery had a significant effect on the rate of exclusive breastfeeding (P< 0.05).</span></span><span style="font-family:"Times New Roman","serif""></span></span></span></span><br>
<span style="font-size:11pt"><span style="line-height:17.0pt"><span calibri="" style="font-family:"><b><span new="" roman="" style="font-family:" times="">Conclusion:</span></b><b> </b><span new="" roman="" style="font-family:" times=""><span style="color:black">The </span></span><span new="" roman="" style="font-family:" times="">exclusive </span><span new="" roman="" style="font-family:" times=""><span style="color:black">breastfeeding rate in Fars Province was better than some regions of Iran and even the world and the goal of the World Health Organization for 2025 has been achieved. The main reason for the non-breastfeeding was the lack of enough breast milk, which seems to be necessary to carry out inquiries and provide useful solutions to this problem.</span></span><span style="font-family:"Times New Roman","serif""></span></span></span></span></div>
<span style="font-size:11pt"><span style="line-height:17.0pt"><span calibri="" style="font-family:"> </span></span></span><br>
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تغذیه انحصاری, شیر مادر, شیرخواران
Exclusive breastfeeding, Breast milk, Infants.
4910
4919
http://jssu.ssu.ac.ir/browse.php?a_code=A-10-4713-1&slc_lang=fa&sid=1
Alireza
Mirahmadizadeh
علیرضا
میراحمدیزاده
mirahmadia@sums.ac.ir